Sunday, September 19, 2010

Fish Fry ( using King Mackerel Steaks )

Things you will need:

Preparation Method:

  • Wash the the steaks well.
  • In a bowl add salt ,lime juice,onion paste,curry leaves,coriander powder,red chilli powder and black pepper powder.
  • Using about 1 tbsp water mix the powders into a smooth paste.
  • Marinate the pieces with this paste and set aside for 30 mins.
  • Heat oil in a deep-frying pan.
  • Add the pieces one at a time and deep fry in medium flame.
  • Turn the pieces over and fry .
  • Once done the steaks will have nice brown color on both sides.
  • Fried King Mackerel Steaks are now ready to serve.


  1. Oh, wow! I never saw Mackerel this big, looks just like Indian Vanjaram fish.

  2. that fish fry is so tempting... perfectly done!

  3. Adipoli priya..kanumbol thane ariyam athundee taste !!

  4. Loved your blog.....mouthwatering, nice n easy

  5. spicy and very delectable fish fry...

  6. wow ,first time was really a feat to all my senses....very good recipes.......great blog to come to again..
    c u later.


Blog Widget by LinkWithin